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White House Cookies


Back in 2002, I met my friend Lance Ware for the first time. He was making his first visit to my office as my financial products advisor for State Farm. He brought a batch of these cookies with him for me and the ladies at my office. We loved them! His wife Jennifer had made them and of course I had to have the recipe. She graciously obliged. The only variation we’ve made is adding some type of chip. We’ve added butterscotch and milk chocolate, but I think our favorite is white chocolate. I don’t have a big sweet tooth, but I love making these for my Friday friends that do.


White House Cookies

Ingredients and Directions:

Cream -

1 cup butter

1 cup white sugar

1 cup brown sugar


Then add -

1 cup oil

1 egg

1 teaspoon vanilla

Stir together and add to creamed mixture -

3 1/2 cups flour

1 teaspoon cream of tartar

1 teaspoon salt

1 teaspoon baking soda

Then add -

1 cup Rice Krispies

1 cup coconut

1 cup quick oats

1 cup chopped nuts


Form dough into patties and press them down on cookie sheet. Bake at 350 degrees for about 15 minutes, until golden brown. Honestly, my favorite cookie. It's a little chewy on the outside, but crispy on the inside.



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John and Dan both have a sweet tooth and love it when White House Cookies show up at our Friday Night Porch Party.

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