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Honey Mustard Dipping Sauce


This recipe originated in the Catfish Festival Cookbook, but I have modified a bit over the years. I like to serve this with Jay’s Chicken Nuggets, but I often keep some in a squirt bottle in the refrigerator for daily use. It’s great on most anything. I’m not sure what my obsession is with condiment squirt bottles, but y’all, I love them! Maybe my obsession is not with the bottles but the sauces. I love a good sauce.










Honey Mustard Dipping Sauce


Ingredients:

1 cup mayonnaise

1/4 cup yellow mustard

2 tablespoons honey

Dash of Worcestershire sauce

Dash of hot sauce

Teaspoon brown sugar

Tablespoon grated onion

Directions:


Combine all ingredients well and refrigerate until use. This will keep for weeks.

FNPP Honey Mustard Dipping Sauce
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