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Honey Mustard Dipping Sauce

This recipe originated in the Catfish Festival Cookbook, but I have modified a bit over the years. I like to serve this with Jay’s Chicken Nuggets, but I often keep some in a squirt bottle in the refrigerator for daily use. It’s great on most anything. I’m not sure what my obsession is with condiment squirt bottles, but y’all, I love them! Maybe my obsession is not with the bottles but the sauces. I love a good sauce.

Honey Mustard Dipping Sauce


1 cup mayonnaise

1/4 cup yellow mustard

2 tablespoons honey

Dash of Worcestershire sauce

Dash of hot sauce

Teaspoon brown sugar

Tablespoon grated onion


Combine all ingredients well and refrigerate until use. This will keep for weeks.

FNPP Honey Mustard Dipping Sauce
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